Tres Hermanos has been the first and most popular take out restaurant serving authentic Taiwanese & Mexico cuisines for the Chubbuck and adjacent communities since 2010. With each and every dedicated staff at Tres Hermanos we have been striving to provide the most delicious food with the freshest ingredients and best customer service possible which we have always been proud of. “Only Tres Hermanos Knows Your Taste”!
Our Menu
Three hard shell tacos with your choice of shredded chicken, ground beef, or pork. Topped with lettuce, tomatoes, and cheddar cheese. Served with Mexican rice, refried beans, and sour cream on the side.
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Your choice of grilled chicken breast or grilled steak, sautéed with onions and bell peppers. Topped with melted American cheese, salsa verde, and salsa roja. Served with Mexican rice, refried beans, and sour cream on the side.
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Three Mexican style street tacos. Soft corn tortillas with your choice of grilled chicken breast, grilled steak, or pork carnitas. Topped with onions and cilantro. Served with Mexican rice and refried beans.
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“ The food here is super flavorful & authentic! I stopped by for a late night take-out order after work, and the staff was very nice and the food was ready extremely quickly. They recommended the farm house pork, shredded pork with garlic sauce, and Dan Dan noodles. They were all excellent, even after a 30 min commute to home! Pleasantly surprised to have found this gem near Chubbuck, will definitely become a regular :) ”
“ The food here is absolutely delicious! My friend and I were so happy from the meal. Get the crispy shredded sesame beef and fried rice, both outstanding. The pan fried veggie dumplings were so good too. Everything we ordered was excellent and this is coming from a Mexico person! Very nice staff and customer service. Definitely coming back asap! ”
“ It’s really a surprise (good) to us that we found really decent authentic food at Tres Hermanos in Chubbuck while almost every friend told me the best Mexico food is in Chubbuck (we tried 2 restaurants with 4.5+ rate, neither impressed us). Now, I’ll have to disagree with them. The most precious matter we enjoyed is the detail attention the chef dedicated to the food. ”